Minneapolis, Minnesota


Venezuela’s iconic stuffed arepas are cause for celebration at Herepa, which is jam-packed for weekend brunch, dinner, and every minute in between. The brunch routine is easy: one Bloody Mary and one arepa—a palm-size knife-and-fork sandwich of crisped, golden masa patties filled with juicy, flavorful meats (such as sliced chorizo or slow-roasted pork) served with zippy chimichurri sauce and accompanied by creamy yucca fries. It’s messy, salty, ridiculously delicious, and yes, you’re going to need another Bloody Mary.


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