Mango with Cilantro, Coconut, and Chile Powder This salad is inspired by Mexican street vendors who artfully carve mangos and serve them on sticks. This salad ups the ante with cilantro leaves and shaved coconut!
Sweet Thai Chili Peanut Chicken and Grilled Pineapple Stir Fry Yields: Serves 4 INGREDIENTS: 1/2 cup low sodium soy sauce 1/2 cup sweet thai chili sauce 1/4 cup creamy peanut butter 2 tablespoons rice vinegar 2 teaspoons thai red curry paste 1 teaspoon fish sauce (optional, but so good!) 1 tablespoon gresh ginger, grated 1Continue reading
Welcome to Friday TALKS Food!
Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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