Caprese Salad Serve with some whole grain crackers with roasted nuts and a hardboiled egg on the side! INGREDIENTS 1 ripe tomato, any variety (preferably locally grown or home grown) Fresh mozzarella cheese A handful of fresh basil leaves Decent quality balsamic vinegar Salt and pepper, to taste 1 serving of basil pesto PREPARATION Continue reading
∇ Austin, Texas Austin gets its very own Scandinavian moment at Gardner in Austin, Texas. The stunningly designed space, with concrete floors, custom woodwork, and glowing lights, is a great change from the city’s barbecue shacks. A meal at Gardner truly feels like a special night out. Most of the menu is vegetable driven but the ribeye wasContinue reading
Welcome to Friday TALKS Food!
Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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