Pumpkin Cheese Ball Recipe  With a mixer, blend 16 ounces room-temperature cream cheese with 1 1/2 cups shredded cheddar, 3 tablespoons minced onion, 2 tablespoons salsa, 2 teaspoons ground cumin and 1 teaspoon minced jalapeno. Scoop onto plastic wrap and use the wrap to form the mixture into a 5-inch pumpkin-shaped ball; chill at leastContinue reading

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∇ Cambridge, Massachusetts If you’re in Salem, Massachusetts celebrating a spooky Halloween, make sure you stop by Loyal Nine. This rustic Cambridge Restaurant time travels you to 1780’s. Is this menu from another century? Well, kinda. Chef Marc Sheehan is living the dream of the 1780s. Sheehan et al. have studied everything including rum and cider and the focuses ofContinue reading

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