Juicero The first at home cold pressing juice machine. Leave chopping, cleaning, and other juicing hassles behind, and drink fresh raw juice on demand.
Grilled Apricots with Burrata, Country Ham and Arugula INGREDIENTS: 8 Servings 1 1/4 pounds apricots, halved and pitted 1/4 cup extra-virgin olive oil, plus more for brushing Sea salt and freshly ground pepper 1 1/2 tablespoons fresh lemon juice 1 small head radicchio, cored and thinly sliced 5 ounces baby arugula 1/2 pound burrata cheese,Continue reading
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Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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