Southwest Chicken Salad INGREDIENTS – Serves 2 2 large boneless skinless chicken breasts, sliced in half lengthwise salt and pepper to taste 1 tablespoon taco seasoning OR similar equivalent of similar spices (cumin, chili powder, onion powder, etc) 6 cups chopped romaine lettuce 1 15-ounce can yellow corn, drained and rinsed 1 15-ounce can blackContinue reading
Black Sapote Known as the “chocolate pudding fruit,” black sapote tastes like … chocolate pudding. Back sapote to be a good source of carotenoids and catechins, which spur the release of fat from fat cells and helps the liver convert fat into energy. http://www.eatthis.com/healthiest-foods-on-planet
Potatoes If you typically eat your potatoes warm out of the oven, you’re missing out on the spud’s fat-fighting superpowers. When you throw potatoes in the refrigerator and eat them cold, their digestible starches turn into resistant starches through a process called retrogradation. As the name implies, resistant starch, well, resists digestion, which promotes fatContinue reading
Welcome to Friday TALKS Food!
Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
Always Live Deliciously,
WATCH Nicole Friday’s appearance on Beat Bobby Flay