Summer Panzanella INGREDIENTS – Serves 6 2 large baguettes, cut into 1-inch cubes 1/2 c. extra-virgin olive oil, divided 1 large, seedless cucumber, roughly chopped 2 pints cherry tomatoes (preferably multi-colored), halved 1 red onion, chopped 1 clove garlic, minced 3 tbsp. red wine vinegar 1 tsp. honey kosher salt Freshly ground black pepper 1Continue reading

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