Feta Stuffed Chicken Breasts  INGREDIENTS: Yield: Serves 4 1 tablespoon snipped dried tomatoes (not oil-packed) 4 skinless, boneless chicken breast halves (1 to 1-1/2 pounds total) 1/4cup crumbled feta cheese (1 ounce) 2 tablespoons softened fat-free cream cheese (1 ounce) 2 teaspoons snipped fresh basil or 1/2 teaspoon dried basil, crushed 1/8teaspoon ground black pepper 1 teaspoon olive oil or cooking oil  Fresh basil sprigs (optional)Continue reading

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