Asian Citrus Chicken Salad INGREDIENTS – Serves 4 2 boneless skinless chicken breasts, pounded to even thickness + salt and pepper to taste 6-8 cups mixed spring greens (or preferred lettuce) 1 red pepper, chopped ⅓ cup shelled edamame ½ cup mandarin oranges 1 cucumber, sliced 1 cup wonton strips ⅓ cup Diamond of CaliforniaContinue reading
5- Minute Kale Salad with Citrus INGREDIENTS 2-3 large handfuls of kale or other leafy greens cut into thin ribbons 1 tablespoon lemon or lime zest (I usually use the whole fruit) 1 lime or lemon, juiced (or half of one if large) drizzle of honey or agave pinch of sea salt fresh ground crackedContinue reading
Citrus Salsa Salmon Makes: 4 servings Ingredients 4 4 ounces skinless salmon fillets (3/4- to 1-inch thick) Salt and ground black pepper 1/3 cup red jalapeno jelly 3 medium oranges, peeled, seeded, and coarsely chopped 1 medium grapefruit, peeled and sectioned 1 cup grape or cherry tomatoes, halved Directions Heat broiler. Lightly sprinkle salmon withContinue reading
Strawberry Acai Smoothie If you want something full of fruity berry goodness, the acai smoothie is SO your smoothie. If your looking for something on the more citrusy side with sweet flavors you’re looking at the orange/yellow Citrus Sunrise smoothie with a hint of vanilla. Ingredients: MAKES 2 SMOOTHIES 1/2 red beet (1 small), peeledContinue reading
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Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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