Apple Cider Doughnuts Doughnuts are a delicious Hanukkah tradition. These are made with fresh apples, and then rolled in cinnamon – sugar. INGREDIENTS: Yield: 12 doughnuts 2 red apples, such as Cortland or McIntosh 2 1/2 cups apple cider 3 1/2 cups all-pourpose flour, plus more for dusting 4 teaspoons baking powder 1/4 teaspoon bakingContinue reading
Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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