Squash Gratin  INGREDIENTS: YIELD: 6-8 Servings 3 tablespoons unsalted butter 1 medium onion, chopped 1 tablespoon chopped fresh thyme 1 small butternut squash, peeled and cut into 1/2-inch cubes 1 small kabocha squash, peeled and cut into 1/2-inch cubes 2 cloves garlic, minced 1/4 teaspoon ground mace Kosher salt and freshly ground pepper 1 cupContinue reading

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