Baby Spinach and Garlic Bread Pudding This bread pudding is almost like a tart, with the croutons acting as a crunchy crust. Tender baby spinach in the filling turns incredibly silky when cooked. INGREDIENTS: 2 tablespoons unsalted butter 15 ounces baby spinach, stems removed 2 tablespoons water 1 small garlic clove, minced Kosher salt andContinue reading

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Pimm’s Cup Royale INGREDIENTS: Ice 1 1/2 ounces Pimm’s No. 1 1/2 ounce VSOP Cognac 1/2 teaspoon crème de pêche or other peach liqueur 1 ounce chilled lemonade, preferably homemade Dash of Peychaud’s bitters Dash of Orange Bitters 3 1/2 ounces chilled brut Champagne or dry sparkling wine 1 large basil sprig and 1 cucumberContinue reading

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