The Best and Lightest – Food network magazine Lentil Sloppy Joes – to lighten up the classic sloppy joe use lentils in place of some beef. The lentils still taste meaty but add almost no fat. Ingredients: Serves 6 2 tablespoons vegetable oil ½ small onion, finely chopped 1 small carrot, finely chopped ½ bellContinue reading
Stewed Collard Greens Cajun seasoning adds a kick to tender collard greens while the cider vinegar and hot sauce give this Kwanzaa side a tangy twist. Directions: Cook 4 slices chopped bacon in a large pot until crisp; drain on paper towels. Add 1 diced onion and 2 teaspoons Cajun seasoning to the pot withContinue reading
Chocolate Peppermint Brownies INGREDIENTS: 2 sticks unsalted butter, cut into small pieces, plus more for greasing 1 pound bittersweet chocolate, chopped 2 teaspoons pure peppermint extract 4 large eggs 1 3/4 cups packed light brown sugar 3/4 cup all-purpose flour 1 teaspoon fine sea salt 4 candy canes, crushed (1/3 cup) PREPARATION: Preheat the ovenContinue reading
Pumpkin Cheese Ball Recipe With a mixer, blend 16 ounces room-temperature cream cheese with 1 1/2 cups shredded cheddar, 3 tablespoons minced onion, 2 tablespoons salsa, 2 teaspoons ground cumin and 1 teaspoon minced jalapeno. Scoop onto plastic wrap and use the wrap to form the mixture into a 5-inch pumpkin-shaped ball; chill at leastContinue reading
Sweet Potatoes – They’re called Sweet for a Reason! Not only are sweet potatoes readily available, inexpensive, and delicious but they are extremely good for your health as well! They are packed with tons of potassium, which helps lower blood pressure and reduce stroke risk. If you eat the skin you will get a goodContinue reading
Welcome to Friday TALKS Food!
Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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