Valentine’s Day Ideas for Couples “I won the lottery when I fell in love with you.” This is a cute and simple idea to give to your significant other that’s quick but still thoughtful! For the coffee lover: you can write a cute saying such as “You Mocha Me Happy” or “I Love You AContinue reading
Graveyard Parfaits – Pumpkin Dirt Pudding INGREDIENTS: 1 (12 oz) can evaporated milk 1 (15 oz) can pumpkin puree (1¾ cup) 1 (5 oz) box instant vanilla pudding 1 teaspoon cinnamon ½ an 8 oz container cool whip 1 package oreos, crushed 4 Tablespoons butter, melted 8 Milano cookies Handful chocolate chips PREPARATION: For theContinue reading
Pumpkin Cheese Ball Recipe With a mixer, blend 16 ounces room-temperature cream cheese with 1 1/2 cups shredded cheddar, 3 tablespoons minced onion, 2 tablespoons salsa, 2 teaspoons ground cumin and 1 teaspoon minced jalapeno. Scoop onto plastic wrap and use the wrap to form the mixture into a 5-inch pumpkin-shaped ball; chill at leastContinue reading
Caprese Salad Serve with some whole grain crackers with roasted nuts and a hardboiled egg on the side! INGREDIENTS 1 ripe tomato, any variety (preferably locally grown or home grown) Fresh mozzarella cheese A handful of fresh basil leaves Decent quality balsamic vinegar Salt and pepper, to taste 1 serving of basil pesto PREPARATION Continue reading
Welcome to Friday TALKS Food!
Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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