Radish Yogurt with Pine Nuts INGREDIENTS: 8 medium radishes, very thinly sliced Kosher salt 1 tablespoon pine nuts 1¼ cups low-fat plain Greek yogurt ½ teaspoon finely grated lemon zest, plus more for serving 1 tablespoon fresh lemon juice 3 tablespoons olive oil, divided Freshly ground black pepper Cucumber spears (for serving) PREPARATION: Toss radishes in a small bowl with a couple pinches of salt. LetContinue reading

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Real Deal Aioli INGREDIENTS: SERVINGS: MAKES ABOUT ½ CUP  1 large egg yolk  4 medium garlic cloves, finely grated  ½ teaspoon kosher salt  ½ cup olive oil   PREPARATION: Whisk egg yolk, garlic, and salt in a medium bowl to combine. Mix in 1 tsp. water. Whisking constantly, add oil, drop by drop at first, then ⅛-teaspoonfulContinue reading

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