Lemon Yogurt Cake Ingredients: 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon kosher salt 1 cup plain whole-milk yogurt 1 1/3 cups sugar, divided 3 extra-large eggs 2 teaspoons grated lemon zest (2 lemons) 1/2 teaspoon pure vanilla extract 1/2 cup vegetable oil 1/3 cup freshly squeezed lemon juice For the glaze:Continue reading

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Chicken Burgers with Caramelized Shallots and Blue Cheese Ingredients- 4 2 tablespoons olive oil, divided 2 large shallots, sliced 1 pound ground chicken 1 large garlic clove, minced 1 teaspoon chopped fresh rosemary 1/2 teaspoon kosher salt 1 teaspoon freshly ground black pepper 4 romaine lettuce leaves 4 kaiser rolls, split and toasted 1/4 cupContinue reading

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Grilled Asparagus with Caper Vinaigrette Ingredients: 1 1/2 pounds asparagus spears, trimmed 3 tablespoons extra-virgin olive oil, divided 1/2 teaspoon kosher salt, divided Cooking spray 1 tablespoon red wine vinegar 1/2 teaspoon Dijon mustard 1/4 teaspoon freshly ground black pepper 1 garlic clove, minced 2 teaspoons capers, coarsely chopped 1/4 cup small basil leaves Preparation:Continue reading

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Zucchini Pancakes Serves: 8- 10 Ingredients: 1 cup flour ¾ teaspoon baking soda ¼ teaspoon salt 2 eggs, separated 1 cup buttermilk 1 tablespoon honey 2 tablespoons melted butter 1 cup coarsely shredded zucchini 2 tablespoons flaxmeal Preparation: Whisk the flour, baking soda, and salt together in a mixing bowl. Beat the egg yolks. AddContinue reading

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Lemon Chicken Piccata with Grilled Bread serves: 4 pieces Ingredients: 1 pound boneless skinless chicken breasts ½ cup flour salt and pepper 4 tablespoons LAND O LAKES® European Style Super Premium Salted Butter 2 tablespoons olive oil ½ cup white wine 1½ cups chicken broth 1 large lemon, sliced thinly (leave about ¼ of the lemonContinue reading

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