Glazed Sweet Potatoes with Maple Gastrique INGREDIENTS: 2 pounds sweet potatoes, peeled and cut into 1/3-inch rounds 2 1/2 teaspoons kosher salt, divided 6 tablespoons maple syrup 6 tablespoons white balsamic vinegar 2 1/2 tablespoons butter $ 3/8 teaspoon black pepper Cooking spray $ 1 tablespoon chopped fresh marjoram leaves PREPARATION: 1. Preheat oven toContinue reading

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Cinnamon Sugar Apples It’s simple, sweet, and gets better as it sits. INGREDIENTS: Yield: 1 Serving 1 sliced tart apple 1 teaspoon sugar ¼ teaspoon ground cinnamon PREPARATION: Place apple, sugar, and ground cinnamon in a resealable plastic bag. Toss to combine, then let sit at room temperature 30 minutes or refrigerate up to 6 hours.

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