∇ Cambridge, Massachusetts If you’re in Salem, Massachusetts celebrating a spooky Halloween, make sure you stop by Loyal Nine. This rustic Cambridge Restaurant time travels you to 1780’s. Is this menu from another century? Well, kinda. Chef Marc Sheehan is living the dream of the 1780s. Sheehan et al. have studied everything including rum and cider and the focuses ofContinue reading
∇ Charleston, South Carolina There are a lot of sandwich shops in the world, but only a few of them cure their own meet like Artisan Meat Share. The mastery of Craig Diehl has resulted in a full blown butcher counter, sandwich shop, and wine-and-meat meet-up spot. This shop has the vibe of a countryContinue reading
∇ Sydney, Australia The dinner menu at Three Blue Ducks is simple, but highlights produce of the local region, as well as the three cooking styles of each chef. They serve dinner just four nights a week. The menu is designed to share. It consists of smalls, bigs, and sweets. Dinner at the ducks is a casual affair. TheContinue reading
∇ Philadelphia, Pennsylvania What better place is there to celebrate July 4th than in the city where our country was born? Fourth of July festivities run from 5-11 pm and include a parade through the historic city center and a concert on the Parkway. To finish off the day, the city’s fireworks are displayed over the PhiladelphiaContinue reading
Welcome to Friday TALKS Food!
Hello, thank you for stopping by my "foodie" world. My name is Nicole Friday and I iLoveFood! I am a "food commentator." By definition a "commentator' is a person who comments on a particular subject. Well, yours truly and my team comment on ALL things food. Here, you will learn about the best food destinations, restaurants, festivals, cool gadgets, delicious recipes, and healthy alternatives. Spotlight interviews of celebrities, authors, athletes and many more are featured monthly. We hope you come back to visit us again because it's definitely a culinary journey at Friday Talks Food!
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